While reading the blog 33 Shades of Green, which I highly recommend, I came across a recipe for Stuffed Zucchini.
It looked delicious so I just had to make it. I made some adjustments to Alissa's recipe.
Here are the ingredients I used:
* 6 medium size zucchini
* 2 tomatoes
* 1/2 a red pepper
* dash or two (or three) of Italian seasoning
* some breadcrumbs
* some extra virgin olive oil
* mozzarellaCut each zucchini in half and scoop out the seeds and reserve.Dice the tomatos, pepper and reserved zucchini insides. Mix all ingredients.Place zucchinis on an oiled baking sheet. Stuff. Bake at 400 degrees for 20 minutes.Remove from oven. Turn the oven to broil. Sprinkle each zucchini half with some more mozzarella and broil for a few minutes. Keep an eye on them.
Here is the deliciousness you will get.In the future, I would add some salt and crushed garlic.
So easy. So healthy. So delicious. I cannot wait to make them again!
Thank you Alissa from 33 Shades of Green.